Cooking advice

Oven Tips : Use glass or ceramic pans in ovens. You can turn down the temperature about 25° and foods will cook just as quickly.


Oven Tips : Switch your oven off a few minutes before your food is ready - it will stay hot enough to finish cooking the food.









Southern-Style Slaw Recipe
Southern-Style Slaw Category Salad Recipes 
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Ratings 0 
Ingredients And Procedures

1 c Maries buttermilk ranch drsg

3 tb Cider vinegar

2 tb Sugar

1 t Prepared mustard

1/4 t Celery seed

1/4 t Pepper

6 c Shredded cabbage

1 c Shredded carrots

In medium bowl, combine salad dressing, vinegar, sugar, mustard, celery seed and pepper. Add cabbage and carrots; toss gently to coat. Cover; refrigerate until serving time, at least 2 hours.

 
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