Cooking advice

Most food, from fruit to fish, has a season -a time when it is abundant and at its best. Knowledge about food's seasons was once essential to survival and became culturally ingrained over the centuries. Today, we have all but lost this accumulated wisdom. Does this matter, in an age where technology can bring us anything we want to eat, whenever we want it?









Sourdough Pancakes No.2 Recipe
Sourdough Pancakes No.2 Category Breakfast Recipes 
Views 64 
Ratings 0 
Ingredients And Procedures

1 c Active Starter

1 ea Large Egg

2 tb Cooking Oil

1/4 c Instant Or Evaporate Milk

1 ts Salt

1 ts Baking Soda

2 tb Sugar

Mix ingredients together and let the mixture bubble and foam a minute or two, then drop on hot griddle in large spoonfuls. -----

 
Rate this recipe!
1   2   3  4   5  
 
Post this recipe to your site




Search Recipe Database: