General cooking tips

Try Eating Raw Food : Raw food can help you detoxify, cleanse and revitalize your mind, body and spirit. Raw and Living Foods contain enzymes. In general, the act of heating food over 116 degrees F destroys enzymes in food. (Enzymes start to degrade in as little as 106 degrees F). All cooked food is devoid of enzymes, furthermore cooking food changes the molecular structure of the food and renders it toxic. Living and raw foods also have enormously higher nutrient values than the foods that have been cooked.









Home-Style Bread Pudding Recipe
Home-Style Bread Pudding Category Slow Cooker Recipes 
Views 129 
Ratings 0 
Ingredients And Procedures
Ingredients
2eacheggs, slightly beaten
2 1/4cupmilk
1teaspoonvanilla
1/2teaspooncinnamon
1/4teaspoonsalt
2cupbread, 1 inch cubes
1/2cupsugar, brown
1/2cupraisins, or dates, chopped

Directions:

In medium mixing bowl, combine eggs with milk, vanilla, cinnamon, salt, bread, sugar, and raisins or dates. Pour into 1 1/2 quart baking dish. Place metal trivet or rack in bottom of crockpot. Add 1/2 cup hot water. Set baking dish on trivet. Cover pot; cook on High for about 2 hours.

Serve pudding warm or cool.

Makes 4 to 6 servings.
 
Rate this recipe!
1   2   3  4   5  
 
Post this recipe to your site




Search Recipe Database: