Food tips

Oven Tips : With conventional ovens, minimize the preheating time. Unless you're baking breads or pastries, you may not even need to preheat.

Oven Tips : Use glass or ceramic pans in ovens. You can turn down the temperature about 25° and foods will cook just as quickly.

Heringsalat (Herring Salad) Recipe

Ingredients And Procedures

8 oz Pickled Herring; Drained

1/2 ea Green Pepper; Seed And Dice

1 ea Apple; Tart, Core And Dice

1 ea Orange; Sectioned And Diced

2 t Onion; Grated

2 T Vegetable Oil

1 T Vinegar

4 ea Lettuce Leaves; Cupped

Combine ingredients and marinate in refrigerator for at least 1 hour. Serve on inner tightly cupped lettuce leaves.

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