Food tips

Buy Local Food : Check out farmers markets, roadside farm stands and tailgate markets (where parking lots are temporarily transformed into areas of commerce), and don’t be afraid to ask questions about where the food is grown.

Oven Tips : Use glass or ceramic pans in ovens. You can turn down the temperature about 25° and foods will cook just as quickly.

Grandma Clarks Cranberry Jelly Recipe

	Category	Jelly Recipes
	Views	119
	Ratings	0

Ingredients And Procedures

Ingredients
4	cup	cranberries, fresh or frozen
1	cup	water
2	cup	sugar

Directions:
Cook berries in water til mushy and put through seive. Add sugar and boil 15 minutes until it jells. Bottle.

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<h1>Grandma Clarks Cranberry Jelly</h1>
    <b>Ingredients And Procedures</b><p>
        <TABLE cellSpacing=2 cellPadding=3 border=0><TBODY><TR><TD colSpan=3><B>Ingredients</B></TD><TD></TD></TR><TR><TD class=ingredient>4</TD><TD class=ingredient>cup</TD><TD class=ingredient>cranberries, fresh or frozen </TD><TD></TD></TR><TR><TD class=ingredient>1</TD><TD class=ingredient>cup</TD><TD class=ingredient>water </TD><TD></TD></TR><TR><TD class=ingredient>2</TD><TD class=ingredient>cup</TD><TD class=ingredient>sugar </TD><TD></TD></TR><TR><TD></TD><TD></TD><TD></TD><TD></TD></TR><TR><TD colSpan=4><BR><B>Directions:</B><BR><BR></TD></TR><TR><TD colSpan=4>Cook berries in water til mushy and put through seive. Add sugar and boil 15 minutes until it jells. Bottle.<BR><BR><BR><BR></TD></TR></TBODY></TABLE>     <p>
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